Tag Archives: Charcoal

Charcoal Barbecue Grills Recap

21 Aug

Weber One Touch Gold

Over the last several weeks, we’ve researched many different charcoal barbecues ranging from the iconic Weber One-Touch Kettles to the awe-inspiring Kamado Joe ProJoe.  Among the grills we reviewed, we found three distinct groups: portable, standard, and kamados.  Of course, those aren’t the only types of charcoal barbecues out there, but they are the three categories where we’ve reviewed enough products to be able to draw conclusions and make recommendations.

Portable Grills:

If you’re looking for a small, portable barbecue grill, we highly recommend the Weber Smokey Joe.  It’s essentially a miniaturized version of the classic Weber kettles, featuring the same look and the same high-quality construction as its full-size counterparts.  The Smokey Joe is assembled and almost all of its parts are materials-sourced and manufactured in Weber’s Huntley, Illinois factory, earning the grill a 5/5 American Alternative score.  In comparison, the Charbroil Charcoal Table-Top and Weber Charcoal Go Anywhere grills are only designed and engineered in the USA.  They are sourced, manufactured, and assembled in China.

Standard Grills:

For a high-quality, standard-sized barbecue grill we recommend either a PK Grill or one of the Weber One-Touch Kettles.  Both of them are designed and manufactured in America, receiving 5/5 star reviews.  They also both come from longstanding American brands that have great histories behind them.   Between the two of them, the Weber One-Touch Kettles are more affordable and come in a multiple configurations to suit your exact needs and budget. The PK Grills are more expensive but feature a unique rust-proof Aluminum construction.  The PK Grills are also slightly more American-made (both grills round to a 5/5 score but the Weber One-Touch Kettles received a slightly lower raw score).  At the end of the day though, either would make a great choice over the Chinese-made Charbroil 600-Series American Gourmet or the Char-Griller barbecue grills.

Kamados:

Finally, for the ultimate step up in quality and versatility (and price) in a charcoal barbecue, there are the ceramic kamado cookers, which you can use to grill, steam, roast, and bake.  And among these exotic barbecues, we recommend the Primo kamados such as the Primo Oval Jr and the Primo Oval XL.  Unlike the Kamado Joe ClassicJoes (which scored 1.5/5 stars) or the better known Big Green Eggs (which scored 2/5 stars), the Primo kamados are entirely made in the USA for a 5/5 star American Alternative rating.

Note that we also reviewed the Kamado Joe ProJoe and gave it a 5/5 star rating like the Primo kamados.  But despite the fact that the ProJoe is entirely made in the USA, we can’t compare it with the other kamados on account of its whopping $8000 price tag.

Here’s a list of all the charcoal barbecue grills that we reviewed (click the links to go to our full review of each of the grills):

Charbroil Charcoal Table-top

Weber Charcoal Go Anywhere

Weber Smokey Joe

Charbroil 600-Series American Gourmet

Char-Griller

PK Grills

Weber One-Touch Kettles

Big Green Eggs

Kamado Joe ClassicJoe

Kamado Joe ProJoe

Primo Oval Jr & Oval XL

Primo Grills Oval Jr & Oval XL Review

28 Jul

Product Description:

It looks like Atlanta, Georgia is the kamado grill capital of the USA.  Kamado Joe is based in Duluth, Big Green Egg is based in Atlanta, and we’d like to introduce you to Primo Grills and Smokers, a kamado manufacturer based a little north of Atlanta in the city of Tucker.

Primo offers three different kamado-style grills, but we will focus on two of them here: the Primo Oval Junior and the Primo Oval XL (shown above in a cypress table with other accessories).  Both of these grills are made of porcelain-coated ceramics and utilize Primo’s patented oval-shaped cooking surface.  The Oval Jr has 210 square inches of usable cooking space, while the Oval XL offers a healthy 400 square inches of cooking space (enough for a whole suckling pig according to reviewers!).

Primo offers a 20-year warranty on their ceramics, a 5-year warranty on their powder-coated parts, and a 1-year warranty on their cast iron parts.  In contrast, other kamado manufacturers offer limited lifetime warranties on their ceramics.  If your household is full of hardcore grill lovers, you may want to consider this difference in warranty when deciding on a grill.

American Alternative Review:

Primo casts the ceramic shells for their grills in their Tucker, Georgia headquarters.  A customer service representative also confirmed that all ceramic elements, grates, and cypress products are made in the US.  Honestly, I am surprised that Primo makes grates and some of their wooden products in America.  Other grill manufacturers tend to use Chinese-sourced cast iron for grates (like the Big Green Egg), and after reviewing many foreign-made colored pencils, it’s great to see Primo making their cypress wood tables domestically.

Primo claims to be the “ONLY ceramic grills made in the USA”, but with Kamado Joe’s ProJoe on the market, they may have to rethink that statement.

5/5 stars

The only other kamado grill to be American Alternative Approved is Kamado Joe’s ProJoe, which is beautiful but pricey at $8,000!  If you’re looking for a high quality American-made grill at a more reasonable price, we encourage you to check out Primo’s Oval grills.  They are by no means cheap at $700 for the Oval Jr and $1,200 for the Oval XL, but the one big benefit is that they can be ordered through Amazon.com (we love Amazon) instead of only at authorized brick-and-mortar retailers.  Check out the Oval Jr here and the Oval XL here.

If you don’t need a kamado grill and are just looking for a basic barbecue, we recommend you check out Weber’s 5-star rated One-Touch Kettles instead.  You can also check out how the Primo kamados stacked up against all the kamados and grills that we reviewed in our Charcoal Grill Category Recap.

Kamado Joe ProJoe Review

24 Jul

Kamado Joe ProJoe with Table

Product Description:

Ever since being introduced to America by returning servicemen after World War II, kamado-style ceramic cookers have quickly grown in popularity thanks to their ability to efficiently grill, steam, smoke, roast, and bake.  Now there are lots of different kamado options from several different manufacturers including Big Green Egg.  But none of those other options are as awe-inspiring as the Kamado Joe ProJoe (shown above with optional stainless steel table).

Kamado Joe got its start in Duluth, GA (outside Atlanta) in 2008 when two Big Green Egg aficionados, Bobby Brennan and Kerry Coker, set out to improve the grill’s design.  And achieving some incremental improvements with the ClassicJoe (such as a wider, more durable cart), they eventually launched their flagship ProJoe with every bell and whistle they could imagine.

The ProJoe features a gigantic 905 square inches of cooking surface split into an upper grate for basic cooking and a lower grate for high temperature searing.  It also has a counterbalance-hinged top (so “only 8 lbs of force is required to raise the 175 lb lid”), a firebox divider (for direct and indirect cooking), and redesigned airflow gaskets (for improved fuel efficiency).  Additionally, the ProJoe core is covered with ceramic fiber insulation and a stainless steel shell (instead of a basic ceramic glaze), which increase heat retention, decrease external touch temperature, and give the ProJoe its unique all stainless steel look.

To give a more specific example of how refined the ProJoe’s design is, the mirror-polished stainless steel vents are made by investment casting, a high-precision/high-cost manufacturing process more familiar to aircraft engineers than grill-makers.  (The draft door vent is shown below)

Kamado Joe ProJoe Draft DoorAmerican Alternative Review:

Like Kamado Joe’s ClassicJoe, the ProJoe is designed and engineered at Kamado Joe’s corporate headquarters in Duluth, GA.  But unlike the ClassicJoe, which is made in China, the ProJoe and all of its parts are made in the USA.  The ceramics are made by Harbison-Walker, a Pennsylvania based company within the ANH Refractories family of companies, in a Harbison-Walker factory located in Georgia.  The counterbalancing stainless steel hinge comes from New York, and all of the rest of the stainless steel parts (ranging from the vents to the cooking grates) come from Indiana.  Then each ProJoe is assembled at Kamado Joe’s facility in Georgia.

5/5 stars

The ProJoe is 100% American-made and 200% beautiful.  But it’s also $8000!  So if you’ve got that much to spend and you’re ready to take your outdoor cooking to the next level, you won’t find a better choice.  If you’re just looking for a basic-level kamado (which can still cost around $1000), we recommend  getting one of the Primo kamados .  Or if you’re just looking for a basic-grill (and to save yourself a bunch of money), we recommend the 5-star American Alternative rated Weber One-Touch Kettles.  You can also check out how the ProJoe stacked up against all the kamados and grills that we reviewed in our Charcoal Grill Category Recap.

You can ogle at the ProJoe on the Kamado Joe website.  But if you want to buy one you’ll have to use Kamado Joe’s store locator to find an authorized retailer near you.

Kamado Joe ClassicJoe Review

19 Jul

Kamado Joe ClassicJoe Red

Product Description:

Ever since being introduced to America by returning servicemen after World War II, kamado-style cookers have quickly grown in popularity thanks to their ability to efficiently grill, steam, smoke, roast, and bake.  Big Green Egg (you can read our review of Big Green Egg kamados here) has led this popular movement, but Kamado Joe also offers a series of different sized kamados, including their basic grill/cooker, the ClassicJoe.

Kamado Joe got its start in Duluth, GA (outside Atlanta) in 2008 when two Big Green Egg aficionados, Bobby Brennan and Kerry Coker, set out to improve the grill’s design.  Without drastically deviating from the kamado’s proven architecture (a heavy ceramic cooking chamber with a firebox on the bottom, a cooking grill on top, and an adjustable vent to control the airflow), they focused on durability and material quality.

The ClassicJoe features high-quality ceramics made in Yixing, China, an area long renowned for its ceramics expertise from its famous and highly desired Yixing clay stoneware (called Zi Ni/ZhuNi).  The base and the lid are glazed with a heat-resistant coating for weather durability.  Additionally, the grill grate and draft door are made of solid 304 stainless steel.  The wide-base rolling cart is made of powder-coated cast iron (compared to the Big Green Egg’s powder-coated bent sheet metal).  And the handle and shelves are made of naturally mildew-resistant bamboo.

American Alternative Review:

Kamado Joe corporate headquarters is located in Duluth, GA.  It’s also where they do all of their engineering and product design.

But the ClassicJoe is not manufactured, assembled, or packaged there.  The factory that makes the ClassicJoe is in Yixing, China because of the area’s previously mentioned expertise in and infrastructure for ceramics manufacturing.  All of the other components are either made in that same factory, or made in other Chinese factories and shipped to the Yixing facility for final assembly and packaging.  And while this particular situation challenges the stereotype of poorer quality products coming out of China, it doesn’t help too much for the ClassicJoe’s American Alternative score.

1.5/5 stars

Even though you can find ClassicJoes through various online resellers such as Amazon.com, Kamado Joe does not authorize any online retail sales.  If you purchase one online, the warranty will be invalid.  Instead, you can use Kamado Joe’s store locator to find an authorized retailer near you.  You should be able to find one for around 800-900$ depending on the retailer (July 2012).

For a more American-made kamado, we recommend Primo whose Oval Jr. and Oval XL both scored 5-star ratings.  We also recommend the Weber One-Touch Kettles if you’re looking for something less expensive but less versatile.  You can also check out how the ClassicJoe stacked up against all the other kamados and grills that we reviewed in our Charcoal Grill Category Recap.

*Note that the Kamado Joe BigJoe is also manufactured and assembled in the same Yixing facility.

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